Simple, honest Italian food.
Neapolitan pizzas on San Marzano tomatoes with fresh mozzarella, plus a few antipasti and homemade desserts. Halal, vegan and gluten-free options available.
Antipasti
To share, or to start.
Insalata Caprese
Buffalo mozzarella and vine tomato salad, drizzled with homemade pistachio pesto.
Olives & Garlic Ciabatta
Marinated olives with toasted garlic ciabatta, olive oil and aged balsamic.
Rocket Salad
Rocket with Parmesan shavings and balsamic glaze.
Bruschetta al Pomodoro
Toasted ciabatta topped with fresh diced tomato, garlic and basil.
Crust Dippers
Pizza crusts with pesto for dipping.
Pizze
10-inch pizzas, all on San Marzano tomato and mozzarella.
Margherita
Tomato, mozzarella, fresh basil and extra virgin olive oil.
Pepperoni
Tomato, mozzarella and pepperoni.
Double Pepperoni & Hot Honey
Two kinds of pepperoni, finished with chilli-infused honey.
Spicy Nduja
Nduja Calabrese, caramelised red onion, Kalamata olives and fresh chillies.
Salami & Gorgonzola
Salami Milano, chestnut mushrooms and Gorgonzola.
Ham & Mushroom
Ham and fresh mushrooms.
Hawaiian
Ham and sweet pineapple.
Veggie Lovers
Roasted aubergine, courgette, mushrooms, peppers and onion.
BBQ Chicken
Chicken, roasted peppers and onion with smoky BBQ sauce.
Dolci
Vuole un dolce? Both made in-house.
Tiramisù
Espresso-soaked ladyfingers, mascarpone and a dusting of cocoa.
Panna Cotta
Vanilla panna cotta with berry coulis.
We offer halal options, and vegan and gluten-free pizzas on request. Allergies? Please ask us before ordering. For events the menu is fully bespoke, so we plan it around your guests.